Rose Gulkand is a well-known staple in Ayurveda for its ability to help cool the body and treat a variety of heat-related problems, as well as aid in healthy digestion. It's also known for its delicious and sweet flavour, and is popularly consumed as a mouth freshener after meals just to end each meal with a pleasant taste. Rose Gulkand is both tasty and good for the system as it serves as a powerful antioxidant and good rejuvenator.
Rose petals, Palm sugar, and jaggery
Consume after meals to aid in digestion and act as a mouth freshener.